Fall 2023

We publish Bowdoin Magazine three times a year and send it free of charge to all Bowdoin alumni, parents of current and recent undergraduates, members of the senior class, faculty and staff, and members of the Association of Bowdoin Friends.

Inside the Fall 2023 issue:

Bowdoin Magazine Fall 2023

Revolutionary Tech

In a discussion with Bowdoin alumni from three different decades, we talk about the imperative to learn and engage with the revolutionary technology of artificial intelligence.

The Very Spot

Two Bowdoin students who traced northerly routes that explorer Donald MacMillan, Bowdoin Class of 1898, took at different times more than a century ago, share stories and photos from Greenland and Labrador, sometimes from the very spot where MacMillan documented his own.


  • The Reinventor: Christopher Fung ’12 intended to be a doctor, worked for a bit in venture capital, and ultimately ended up with a career as an actor.


  • PB&J Breakfast Cookies: Heather Wish Staller ’05 shares a recipe for peanut butter and jelly breakfast cookies.

  • Valuing the Arts: Writer, producer, and musician James Gadon ’07 remembers a moment at Bowdoin that set him on a path toward music.


Dan Holin '87

  • Driving Change: In an interview by Ken Anderson ’68, Dan Holin ’87 talks about his mission to connect financially struggling people with affordable cars.