College Catering Menus

Bowdoin Dining takes pride in making your event special, from a coffee break to a buffet dinner.

Breakfast Menu

Continental Breakfast
Includes WICKED JOE'S Coffee (Regular, Decaf and Tea), Fresh Fruit Salad, Assorted Muffins or Scones, Assorted Fruit Juices and Iced Water	$12.00/pp
Breakfast Buffet #1
Includes WICKED JOE'S Coffee, (Regular, Decaf and Tea), Cage Free Scrambled Eggs, Home Fried Maine Potatoes, Bacon, Fresh Fruit Salad, Assorted Muffins or Scones, Iced Water	$15.00/pp (25 person minimum)
Breakfast Buffet #2
Includes WICKED JOE'S Coffee, (Regular, Decaf and Tea), Cage Free Scrambled Eggs, Home Fried Maine Potatoes, Bacon, Fresh Fruit Salad, Assorted Muffins or Scones, Iced Water Breakfast Buffet #1 plus choice of three: Tofu Scramble (Vegan) Thick Sliced French Toast Pancakes with Warm Maine Maple Syrup Banana Pancakes with Warm Maple Syrup Chocolate Chip Pancakes Cheese and Sweet Onion Quiche Quiche Lorraine Vegetable Frittata (Gluten Free) Pork or Chicken Sausage Veggie Sausage Canadian Bacon	$22.00/pp (25 person minimum)
Extras
Tofu Scramble	$3.00/pp
Pancakes with Syrup	$2.00/pp
French Toast	$2.25/pp
Cheese and Onion Quiche	$2.00/pp
Quiche Lorraine	$2.50/pp
Vegetable Frittata	$2.00/pp
Pork and Chicken Sausage	$3.00/pp
Veggie Sausage	$3.00/pp
Canadian Bacon	$2.00/pp
Low Fat Vanilla Yogurt with Homemade Granola	$2.50/pp
Hard Boiled Egg	.75/pp
Breakfast Sandwiches
Egg McMoulton – Fried Egg and Cheese	$2.50 each
Egg McMoulton with Bacon	$2.75 each
Croissant Breakfast Sandwich with Bacon — Croissant, Egg, Cheese and Bacon	$3.50 each
Croissant Breakfast Sandwich with Sausage — Croissant, Egg, Cheese and Sausage	$3.50 each
Breakfast Burrito with Scrambled Egg, Cheese, Black Bean, Salsa and Scallions	$3.50 each

Break Items

AM and PM Break Items

Beverages
WICKED JOE'S Coffee Service (Coffee, Decaf & Tea)	$3.00
WICKED JOE's Joe to Go	$25.00
Hot Chocolate	$2.00/pp
Apple Cider	$1.50/pp
Assorted Soft Drinks, POLAR Seltzers and Bottled Water	$1.50/pp
Orange Juice, Apple Juice, Cranberry Juice	$1.50/pp
Lemonade	$1.50/pp
Sweet or Brewed Iced Tea	$1.25/pp
Iced Water	$1.00/pp
Iced Water (Cambro) - 4.5 Gallon	$20.00 each
Lemonade or Fruit Punch (Cambro) 4.5 Gallon	$50.00 each
Apple Cider (Cambro) - 4.5 Gallon	$80.00 each
Hot Chocolate (Cambro) - 4.5 Gallon	$60.00 each
Breakfast Items
Plain Croissant	$3.00 each
Muffin	$1.50 each
Scone	$2.50 each
Danish	$2.75 each
Coffee Cake	$1.50 each
Assorted Bagel with Cream Cheese	$2.25 each
Udi's Gluten Free Bagel with Cream Cheese	$5.00 each
Udi's Gluten Free Muffin	$4.00 each
Seasonal Fruit Basket	$1.50 each
Fresh Fruit Salad	$3.25 each
Sliced Fruit Salad	$3.25 each
Low Fat vanilla Yogurt with Homemade Granola	$2.50 each
Hard Boiled Egg	$0.75 each
Assorted LF Yogurt /PC 4oz.	$1.50 each
Whole Wheat Croissants	$2.50 each
Sweets
David's Gluten Free Chocolate Chip Cookie	$4.00 each
David's Gluten Free Brownie	$3.50 each
Udi's Gluten Free Cookies	$3.75 each
Assorted CupCakes	$1.25 each
Vegan Cupcakes	$2.00 each
Assorted Tea Cookie	$1.25 each
Assorted Bakeshop Cookie	$1.25 each
Assorted Petite Pastries (1 doz.)	$9.00/dozen
Snacks
Individual bags of pretzels, Smartfood, peanuts	$2.25 each
Nature Valley Granola Bars, Planter, Mixed Nuts, Zee Zee's Dried Fruit	$2.50 each
Healthy Choices: OV Trail Mix, Bixby Bars	$4.00 each
Warm Soft Pretzel with Dipping Mustard	$2.00 each
Fresh Popped Popcorn	$1.00 each
Ice Cream
Make your Own Sundae (3 gallon tub of ice cream)	$90.00/tub
Sundae Toppings	$3.95/pp
Assorted Popsicles	$2.00 each
Assorted Novelties (Ice cream Sandwiches, Cones)	$3.00 each
Bowdoin Log	$4.95 each

Boxed Meals

Boxed Breakfast
Includes: Bagel with PC Cream Cheese Individual 4 oz Yogurt House Made Granola - (PC cup) Assorted Muffin of the Day Whole Fresh Fruit Recommended with Boxed Breakfast -WICKED Joe to Go Coffee Service - (Coffee, creamer, sugars, stirrers, cups, lids)-coffee for 10 cups $25.00	$9.50/pp
Boxed Lunch
Includes Sandwich, PC condiments, Potato Chips, Whole Fruit, Bakeshop Cookie & Beverage Choice of 3: Turkey & Cheese Sandwich with Lettuce & Tomato Ham & Cheese Sandwich with Lettuce & Tomato Roast Beef & Cheese Sandwich with Lettuce & Tomato Grilled Eggplant, Hummus, Tapenade & Feta Wrap (Vegetarian) or (Vegan) no cheese Curried Chick Pea Salad (Vegan) Veggie Hummus Wrap (Vegan) Tuna Salad Sandwich with Lettuce and Tomato Chicken Salad Sandwich with Lettuce and Tomato Gluten Free Rolls available upon request	$10.25/pp
Premium Boxed Lunch
Includes Sandwich, PC condiments, Potato Chips, Whole Fruit, Bakeshop Cookie & Beverage Choice of 3: Grilled Chicken, Red Pepper, Provolone & Pesto on Focaccia Grilled Eggplant, Hummus, Tapenade & Feta Wrap with Lettuce and Tomato Roast Beef, Cheddar, Red Onion, Lettuce & Tomato on a Ciabatta Roll Sliced Turkey & Swiss with Lettuce, Tomato & Dijon Mayonnaise on Bulkie Roll Goat Cheese & Spinach Sandwich - Goat Cheese, Baby Spinach, Sliced Pickled Red Onion, Roasted Red Peppers, Fresh Basil, Capers on Ciabatta Roll (Vegan) Gluten Free Rolls available upon request	$14.00/pp

Buffets

Compostable plates, napkins, and silverware will be provided.

Bowdoin Deli Buffet
Includes: Specialty Salad of the Day Selection of Sliced Meats (Roast Beef, Turkey Breast, Baked Ham) Hummus and Grilled Eggplant Slices or Grilled Tofu A Selection of Cheeses (Cheddar, Swiss & Provolone) Fresh Breads, Sandwich Toppers, Condiments & Chips Fresh Fruit Basket Assorted Bakeshop Cookies Assorted Cold Beverages	$13.00/pp
Assorted Deli Sandwiches
Includes a Selection of Pre-made Deli Sandwiches with Condiments. Potato chips, Pickles, Whole Fresh Fruit, Assorted Cookies and Chilled Beverages Choice of 3: Turkey & Cheese Sandwich with lettuce & tomato on Ciabatta bread Ham & Cheese Sandwich with lettuce & tomato Bulkie Roll Roast Beef & Cheese Sandwich with lettuce & tomato on Focaccia roll Grilled Eggplant, Hummus, Tapenade & Feta Wrap with lettuce/ tomato/ spinach/red onion/ shredded carrot, cucumber Curry Chickpea Wrap - (Vegan) Tuna Salad on Bulkie Roll Chicken Salad on Bulkie Roll Gluten Free Rolls available upon request	$15.00/pp
Signature Sandwich Buffet
Includes Assorted Cookies, Fresh Fruit Salad, Potato Chips, Pickles and Assorted Cold Beverages Choice of 3: Grilled Chicken Sandwich with Red Pepper, Provolone & Pesto on a Focaccia Roll Chicken Caprese with Grilled Chicken, Pesto Mayo, Mozzarella, Basil, Tomato on a Ciabatta Roll Chicken Caesar Club Wrap with Grilled Chicken, Pancetta, Arugula, Sundried Tomato and Parmesan With Caesar dressing Sliced Turkey with Artichoke Hearts. Spinach, Mozzarella & Sundried Tomato Basil Aioli on a Bulkie Roll Roast Beef with Cheddar Cheese, Red Onion, Lettuce & Tomato on Baguette Roast Beef with Pickled Red Onion, Tomato and Watercress with Horseradish Lemon Mayo on Focaccia Roast Beef with Chimichurri, Pickled Jalapeno, Red Onion, Queso Fresco & Garlic Lime Mayo on a Bulkie Roll Caprese Baguette with Fresh Mozzarella, Tomato, Basil Leaves and balsamic on Ciabatta (Vegetarian) Roasted Portobello Mushrooom with Red Pepper, Zucchini, Brie and Arugula with Pesto on Focaccia (Vegetarian) Roasted Sweet Potato & Apple with Kale and Pesto on Baguette (Vegetarian) Grilled Eggplant with Garlic Hummus, Tapenade & Feta Wrap with Lettuce & Tomato (Vegetarian) Goat Cheese & Spinach Sandwich - Goat Cheese, Baby Spinach, Sliced Pickled Red Onion, Roasted Red Peppers, Fresh Basil, Capers on Ciabatta Roll (Vegetarian) Buffalo Chickpea Wrap (Vegan) Gluten Free Rolls available upon request	$18.00/pp
Bowdoin Soup and Salad Buffet
Includes: Two Homemade Bowdoin Soups du Jour - (1 -Vegetarian, 1 - Chef's Choice) Fresh Garden Salad with Vinaigrette and a Salad of the Day Fresh Fruit Salad Assorted Rolls with Butter Dessert of the Day Assorted Cold Beverages Gluten Free Rolls available upon request	$12.00/pp
Standard Hot Buffet (Menu items from the daily Dining Hall menu for the chosen meal)
Includes: Protein selections to include vegan and vegetarian selections Cold salads Starch and vegetables Assorted breads with butter Dessert Assorted beverages Napkins, cutlery and cups $200.00 buffet setup fee applies.	$9.00/pp lunch $12.50/pp dinner
Premium Hot Buffet
Includes: Choice of: 1 salad, 2 main entrees, 1 Vegetarian/Vegan entrée, 1 starch,1 vegetable, 1 dessert. Price includes coffee service, china and linen napkins. Salads: Mesclun Salad with shredded carrot, cherry tomatoes, and balsamic vinaigrette Mesclun Greens with crispy parsnip, red onion, grape tomato and maple vinaigrette Mesclun Greens with sliced pear, dried cranberries, goat cheese and vinaigrette Classic Caesar Salad Romaine lettuce, croutons, Caesar dressing and parmesan cheese House Salad with honey roasted grapes, sunflower seeds, red onion, and white balsamic vinaigrette Baby greens served with sliced fennel, sliced granny smith apple, dried cranberries and honey herb vinaigrette Baby spinach and blood orange Salad served with honey citrus vinaigrette Poultry: Chicken piccata with lemon sauce Chicken with wild mushroom ragout Stuffed breast of chicken with spinach, goat cheese, sun-dried tomatoes and beurre blanc Chicken Scaloppini sautéed with garlic, lemon, herbs & cream Fish/Seafood: Pan seared Gulf of Maine haddock with Maine seafood sauce Pan seared North Atlantic salmon Roasted Arctic char with citrus beurre blanc Maine catch of the day with lemon-zest crumbs Beef and Pork: Bourbon-laced tenderloin tips served with mushrooms and onions Beef tenderloin medallions with Cabernet sauce Boneless braised short ribs with bourbon glaze and roasted pearl onions London broil with shallot & red wine reduction Pan seared pork tenderloin with sour cherry and port wine sauce Vegetarian: Cauliflower steak with Romesco sauce Grilled polenta with eggplant, roasted tomatoes, fresh basil, and creamy Ricotta or tofu Ricotta Butternut squash ravioli - Pan-seared ravioli on a bed of sautéed spinach with warm maple butter Vegetable Napoleon-Layers of grilled zucchini, red onion, portobella mushrooms, plum tomatoes, and feta cheese. Served with zesty roasted red pepper puree Grilled polenta triangles with feta served on sautéed greens topped with a ragout of spring veggies Starch: Garden rice pilaf Three grain pilaf (quinoa, brown rice, wild rice) Creamy risotto Garlic mashed potatoes Roasted herb potatoes Sweet potato mash Vegetables: Sauteed green beans with crispy shallots Grilled asparagus Garlicky broccoli rabe Sauteed greens Roasted carrots and parsnips Dessert: Warm gingerbread with Maine brandied apples & cinnamon whipped cream Warm traditional bread puddings with Creme Anglaise Apple galette with whipped cream Individual Maine Blueberry Crisp with whipped cream Individual Apple Crisp with whipped cream Strawberry shortcake with biscuits & whipped cream Gluten free and vegan items available upon request	$40/pp

Special Requests

Special Requests and full service dinners at Bowdoin are customized. Please reach out to Rob Fente with questions.