Campus News

Bowdoin Organic Garden Blog Growing

Story posted July 22, 2010

An abundance of warm and sunny weather has matured the seedlings in Bowdoin's Organic Garden, leaving gardener Tristan Williams and student intern Seth Kelly '11 with a bumper crop, including tiny tender salad greens with mustardy mizuna and arugula, basil, chives and asparagus.

Organic Garden530.jpg

Williams provides a running commentary on the happenings in the garden in a blog. Read it here.

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