Bio067 Laboratory

Bowdoin bacteria lab 

Laboratory #2 Worksheet #2

Laboratory #2 results excel spreadsheet

Each group should fill out this spreadsheet and email it to Anne by 10 AM on Mon., Nov.  12.

Spice lab 

Laboratory #1 Worksheet #2

To help you complete this worksheet, I have posted three journal articles about the antimicrobial action of spices on the Bio067 Blackboard site.  To get to Blackboard, click here.

Plate photos

Make sure to come in and look at your spice and control plates, so that you can a) note details not visible in these pictures and b) identify which pictures go with which plates.

Group 1 (basil/thyme group): 1 2 3 4 5 6 7 8 

Group 2 (3 spice group): 1 2 3 4 5 6 7 8

Group 3 (3 bacteria/ginger group): 1 2 3 4 5 6 7

Group 4 (cinnamon group): 1 2 3 4