Wednesday: 10/18/2017


Soup

Macaroni & Maine Beef Hamburger Soup(L)
Sweet Potato & Red Lentil Soup with Wild Rice & Kale(VE)

Main Course

Chicken Enchilada Pie(NGI)
Pasta Bar
Maine Beef Cheddar Burger(NGI)(L)(H)
Grilled Vegetable Gyro (VE)
Grilled Cheese Sandwich
Roasted Vegetable Stew(VE)(NGI)
Bowdoin's Lemon Garlic Chicken(NGI)(DF)
Pesto, Artichoke, & Havarti Grilled Cheese(V)
Caribbean Sweet Potato & Black Bean Salad(VE)(NGI)
Kale & Brussels Sprout Salad with Tahini Maple Dressing(V)(NGI)

Vegetables

Steamed Mixed Vegetables (VE)

Starches

Fried Potato Wedges(VE)
Steamed Rice (VE)

Desserts

Maine Apple Brownies(L)