Thursday: 9/21/2017


Soup

Hungarian Mushroom Soup(V)
Beef & Barley Soup

Main Course

Pasta Bar
Grilled Cheese Sandwich
Vegetarian Korma(V)(NGI)
Radiatore with Cannellini, Spinach & Peppers(VE)
Apple Salad with Crispy Sage & Maple Vinaigrette(V)(NGI)
Cheesesteak with Onions & Peppers (H)
Bowdoin's Lemon Garlic Chicken(NGI)(DF)
Raisin Bread Turkey & Ham Panini
Sushi Salad(VE)(NGI)

Vegetables

Roasted Summer Vegetables(GF)

Starches

Basmati Rice(NGI)
Sweet Potato Fries

Desserts

Krispie Rice Treats