Tuesday: 3/6/2018


Soup

Minestrone Soup(NGI)(VE)
Silky Cauliflower Soup(V)

Main Course

Chicken Florentine
3 Bean Chili with Tortilla Chips(VE)(NGI) & Vegan Cornbread(VE)
Grilled Cheese Sandwich
Tuscan-Style Chicken Panini
Pasta Bar
Grilled Corn Beef Reuben
Greek Broccoli Salad (V) (NGI)
Grilled Chicken & Strawberry Cobb Salad(NGI)

Vegetables

Steamed Peas (VE)

Starches

Steamed Rice (VE)

Desserts

Whoopie Pies