Wednesday: 2/28/2018


Soup

Corn Chowder(V)(NGI)
Lentil Soup(VE)(NGI)

Main Course

Maine Beef Cheeseburgers(NGI)(L)(H)
Vegan Garden Burger(VE)
Grilled Cheese Sandwich
East Indian Fish Curry(L)
Papa Parker's Italian Noodles and Maine Beef(L)(H)
Pasta Bar
Tofu and Vegetable Lo Mein(VE)
Maine Italian Style Wrap
Tempeh Salad with Blueberry Chili Balsamic(VE)(NGI)
Crunchy Taco Kale Salad (V)

Vegetables

Steamed Brussels Sprouts(DF)(VE)

Starches

Steamed Rice (VE)

Desserts

Chocolate Chip Bars