Tuesday: 10/10/2017


Soup

Minestrone Soup(NGI)(VE)
Silky Cauliflower Soup(V)

Main Course

Edamame & Chickpea Salad with Avocado Lime Dressing(VE)(NGI)
Pasta with Florentine Alfredo Sauce(V)
Assorted Pizza
Garlic & Ginger Chicken(NGI)(DF)
Sweet and Sour Pork and Vegetables
Jalapeno Chickpea & Lentil Burger with Mango & Avocado Pico(VE)(NGI)

Vegetables

Sauteed Spinach with Garlic & Olive Oil(VE)(NGI)

Starches

Steamed Jasmine Rice(VE)

Breads

Rustic Italian Bread(VE)

Desserts

Assorted Pies Featuring Pumpkin