Friday: 12/15/2017


Soup

New England Fish Chowder(L)
Vegetable Barley Soup(VE)

Main Course

Fried Dough with Toppings
Tex-Mex Pumpkin Patties(V)
Roasted Ham(NGI)(DF)
Macaroni & Cheese with Broccoli(V)
Bacon & Ranch Macaroni & Cheese

Vegetables

Steamed Rice (VE)
Sauteed Zucchini Red Onions (VE)

Breads

Multi-Grain Bread(VE)

Desserts

Strawberry Jell-O
Frost-Your-Own Cupcakes
Chocolate Pudding