Sunday: 12/10/2017


Soup

Soup of the Day(VE)(NGI)

Main Course

Roast Pork Loin with Apple Jack Sauce(NGI)
Szechuan Vegetable Stir Fry(VE)
Fried Shrimp with Tartar Sauce & Cocktail Sauce
Grilled Cheddar Cheese with Tomato Sandwich

Vegetables

Peas & Mushrooms(VE)

Starches

Parsley Red Potatoes(L)(DF)(VE)

Breads

Sourdough Bread

Desserts

Orange Jell-O
Vanilla Pudding
Hot Fudge Ice Cream Sundae Bar(L)
Assorted Popsicles(VE)(NGI)