Thursday: 10/12/2017


Main Course

Cage-Free Eggs Cooked To Order(L)
Stuffed French Toast
Scrambled Egg Whites
Old-Fashioned Southern Grits(VE)(GF)
Congee w/ Assorted Toppings
Canadian Bacon(NGI)
Assorted Quiche
Hard-Boiled Eggs (NGI)
Assorted Cold Cereal

Starches

Home Fries(L)

Breads

Assorted Bagels
Assorted Muffins