Thursday: 3/1/2018


Express Meal

...
Three Cheese Tex Mex Pasta Toss(V)

Soup

Brunswick Stew with Ham
Lentil & Black Bean Soup(VE)(NGI)

Main Course

Chickpea and Spinach Curry(NGI)(VE)
BBQ Beef & Grilled Onion Pizza
Three Cheese Tex Mex Pasta Toss(V)
Cuban Roast Pork Sandwich with Mojo Mayo
Chicken Parmesan Sandwich
Kale, Quinoa, & Orange Salad(VE)(NGI)
Curried Sweet Potato Salad(V)

Vegetables

Garden Succotash(VE)

Starches

Steamed Jasmine Rice (VE)

Desserts

Krispie Rice Treats