Tuesday: 11/7/2017


Express Meal

Linguine with Marinara Sauce(VE)
...

Soup

Turkey Wild Rice Soup (NGI)
Korean-Style Miso Soup(NGI)(VE)

Main Course

Ginger Chicken with Green Beans(NGI)
Grilled Portobello Mushroom(VE)(NGI)
Vegetable Fried Rice with Pineapple(VE)(NGI)
Grilled Turkey and Swiss
Tarragon Apple Chicken Salad Slider
Pasta Bar
Sesame Tofu & Vegetable Salad(VE)(NGI)
Artichoke, Tomato, & Cucumber Salad(NGI)(VE)

Vegetables

Steamed Broccoli (VE)

Starches

Steamed Rice (VE)

Desserts

Maine Maple Bars(L)