Sunday: 3/4/2018


Soup

Roasted Red Pepper & Tomato Rice Soup(VE)(NGI)

Main Course

Fettuccine & Broccoli Alfredo(V)
Chicken Marsala
Java Braised Beef with Cinnamon & Orange Glaze(NGI)(H)(DF)
Fettuccine with Fresh Tomato & Basil(VE)

Vegetables

Steamed Zucchini & Summer Squash(VE)

Starches

Parmesan Risotto(V) (NGI)
Steamed Rice (VE)

Breads

Sourdough Bread

Desserts

Vanilla Pudding
Hot Fudge Ice Cream Sundae Bar(L)
Assorted Popsicles(VE)(NGI)