Monday: 11/20/2017


Express Meal

Express Meals - Dinner - M.U.
Linguine with Maine Beef Meatballs(L)
Linguine with Fresh Vegetable Sauce(VE)

Soup

Chicken Tortellini Soup
Richardo's Cream of Chile Poblano Soup(V)

Main Course

Linguine with Fresh Vegetable Sauce(VE)
Maine Apple, Sweet Onion, & Bleu Cheese Flat Bread(V)(L)
Linguine with Maine Beef Meatballs(L)
Coconut Curry Chicken (NGI)(DF)
Homemade Organic Tofu Burgers(VE)
Make-Your-Own Saute Station - Display
Edamame & Chickpea Salad with Avocado Lime Dressing(VE)(NGI)

Vegetables

Braised Mixed Greens

Starches

Steamed Rice(VE)
Steamed Brown Rice(VE)

Breads

Scotch White Bread(VE)

Desserts

Strawberry Jell-O
Pistachio Pudding
Chocolate Cake with Peanut Butter Frosting