Magee's Grill Specials

Specials for the week of June 27th through July 1st

MondayMagee's Grill: Harriet Beecher Burger Wrapini: A quarter-pounder topped with grilled onions, bacon, mushrooms, Swiss cheese and Thousand Island dressing in a fresh tortilla that is grilled on the Panini press. Served with chips and a beverage $6.95 Soup du Jour

TuesdayMagee's Grill: Baked Focaccia Sandwich: Swiss cheese, roasted peppers, zucchini, yellow squash, portabella mushrooms and onions with honey mustard in a rosemary-olive oil focaccia roll. Served with chips and drink. $6.75 Soup du Jour

WednesdayMagee's Grill: Mixed Green Salad with Rare Roast Beef: Mixed greens with onions, carrots, red cabbage, black beans and shredded pepper jack cheese tossed with ranch dressing. Topped with shaved rare roast beef. Served with pita wedges and a drink. $6.75 Soup du Jour

ThursdayMagee's Grill: Quinoa Chili: Served with a small garden salad bread and a beverage. $6.95 Soup du Jour

FridayMagee's Grill: Calamari Caesar Salad: Deep-fried battered calamari atop Magee’s own Caesar salad. Served with a side of marinara sauce, breadstick and a beverage $7.50 Soup du Jour