Dining Specials

Aug 18th through Aug 22nd

MondayMagee's Grill: Southwestern Mango Burger: A grilled Blue Mango veggie burger topped with avocado, jack cheese, lettuce, tomato, red onions and chipotle mayo. Served with chips and a beverage. $6.25 Soup du Jour

TuesdayMagee's Grill: Apple-Pear Salad: Fresh romaine topped with apples, pears, cashews, shaved Swiss cheese and dried cranberries. Served with homemade pita wedge and beverage. $6.75 Soup du Jour

WednesdayMagee's Grill: Hot Pastrami on Rye: Thinly sliced tender pastrami, served warm and piled high on Rye bread. Choice of fries or salad and beverage. $6.25 Soup du Jour

ThursdayMagee's Grill: Rosemary Chicken and Avocado Panini: Rosemary and garlic marinated chicken with crisp bacon, spinach, sliced avocado, tomato and a zesty lemon aioli on grilled Focaccia bread. Served with a side salad and a beverage. $6.25 Soup du Jour

FridayMagee's Grill: Taco Bowl Salad with Haddock: Fried tortilla bowl filled with lettuce, tomatoes, onions, black beans, jack cheese, and fried haddock. Served with a side of salsa, sour cream, guacamole and a drink $6.50 Soup du Jour